Beer margarita

3 parts light beer

1 part frozen limeade

0.5 parts silver tequila

0.25 parts blue Curacao liqueur (optional, for slightly sweeter, bluer margarita)

2 parts ice

1 lime slice

coarse salt

Slide the lime slice to wet the rim of the serving glass(es), then dip glass(es) in salt.

Pour 2 parts of the light beer equally in the serving glass(es).

Blend the limeade, tequila, the optional Curacao liqueur and ice for about 15 seconds. Add 1 part of the light beer, running the blender for an additional second or two.

Pour the mixture into the serving glasses, stir a little, and serve.